Dive into a 10-day gastronomic trip!
From May to October, you have a chance to spend the best foodie holidays in your life!
- Accommodation in a perfectly located 4-star hotel in the heart of Paris
- 100% personalised itinerary according to you interests and hobbies
- Only private tours with English-speaking local guides
- Transfers with a private driver
- 4 days of a unique gastronomic experience and local activities : cooking class, gourmet food tour, a glass of Champagne on a private
boat, wine and cheese tasting, best Paris brunch.. And other secret food places..
Every month a new destination : French Riviera, Loire Valley, Normandy, Toulouse and others..
Whether you’ve never cooked a meal on your own or you’ve started a cooking channel, you are more then welcome!
- A week in a beautiful French chateau
- Cooking classes
- Tastings
- Market trips
- Guest Chef workshops
Cook together, learn from experienced cooks, and practice new techniques!
Book now or contact us to learn more!
May 4-10 in Loire Valley (only 3 rooms left)
May 17-22 in Toulouse (sold out!)
June 10-15 in Toulouse
September 26-October 1 in Loire Valley
October 3-8 in Loire Valley
October 15-20 in French Riviera